Blue mussels at Bohus Havsbruk covered by fouling. Photos by Kristina Svedberg. By Kristina Svedberg, marine biologist at Swedish aquaculture company Bohus Havsbruk In Sweden, aquaculture is mainly situated on the west coast, due to the inflow of high salinity water from the North Sea and the
Shrimp water demands in a conventional versus a biofloc system. Slide by Esmeralda Chamorro. By Esmeralda Chamorro Legarda, postdoctoral student at the Federal University of Santa Catarina (UFSC). Shrimp cultivation in a traditional system needs a constant renewal of water to maintain the levels of compounds, which in
The Ocean Rainforest team. Photo by Ocean Rainforest. “The ocean is my business model and my designer partner, and it’s brutal”, Bren Smith, of Greenwave, a fisherman turned seaweed farmer, defined the challenge seaweed farmers experience when going offshore. AquaVitae’s case study on ‘Offshore macroalgae cultivation, led
Tanks for the culture of shrimp using biofloc technology at the Marine Shrimp Laboratory of the Federal University of Santa Catarina (UFSC), Florianópolis, Brazil. Photo by Mateus Aranha Martins By Mateus Aranha Martins, undergraduate student of Aquaculture Engineering at the Federal University of Santa Catarina (UFSC). In order to meet increasing demands
A figure showing the seaweed role in IMTA systems. Slide by Stefany Almeida Pereira, of UNESP. By Stefany Almeida Pereira, marine biologist at Universidade Estadual Paulista (Unesp). Designing a Ph.D. project is a challenge, especially when you aim to make a difference in society. I started my academic Ph.D. in innovation by
