9 April, 2021
Linnea Sturdy (1991 – 2021) Our brilliant student Linnea Sturdy (1991 – 2021) passed away unexpectedly during the Easter
Mangrove oysters production in Cananeia, Sao Paulo, in Brazil. Photo by Patricia Moraes-Valenti. By Patricia Moraes-Valenti, professor at the
Blue mussels at Bohus Havsbruk covered by fouling. Photos by Kristina Svedberg. By Kristina Svedberg, marine biologist at Swedish
Shrimp water demands in a conventional versus a biofloc system. Slide by Esmeralda Chamorro. By Esmeralda Chamorro Legarda, postdoctoral
The Ocean Rainforest team. Photo by Ocean Rainforest. “The ocean is my business model and my designer partner, and
Field work by IVL team focused on native oyster production. Photo: Åsa Strand. Seafood is the future. It is
Tanks for the culture of shrimp using biofloc technology at the Marine Shrimp Laboratory of the Federal University
Lobster traps in Prince Edward Island, by Martin Cathrae. By Professor Barry Antonio Costa-Pierce, Program Coordinator In 2018, the University
A figure showing the seaweed role in IMTA systems. Slide by Stefany Almeida Pereira, of UNESP. By Stefany Almeida
A dish with IMTA products: a shrimp hamburger, with Salicornia mayonnaise and an IMTA beer. Photo by Felipe
A part of the UiT MOOC development team. Left to right: Adrianna Kochanska, Michaela Aschan, Kåre Nolde Nielsen,
Antonio A. Alonso (1966 – 2020) Our colleague and friend Antonio A. Alonso (1966 – 2020) passed away last
Screenshot from the AquaVitae project movie. With a focus on sustainability and the possibilities of low-trophic species aquaculture,
Odd Emil Ingebrigtsen (Minister of Fisheries and Coastal Affairs) and Philip James (Scientist, Nofima) with their wetsuits on,
Photo collage with SDGs logos and photos of algae (AlgaPlus), abalone (Rhodes Univ.), mussels (CSIC), sea urchins (Nofima),
Habitat surveys with Connemara Shellfish Co-Op at Cill Ciaran Bay Co. Galway, Ireland. Photo by Colin Hannon. Author: Colin
Aerial view from Primar Aquacultura area. Photo credit: Erich Matos Rodrigues. From Northwest Brazil, Primar Aquacultura farms oysters, shrimp
Photos in collage: Jefferson Cristiano Christofoletti (man with tambaqui), Sylvain Huchette (abalone), ALGAplus (algae). Over 100 new prototypes
A team made up by Swedish aquaculture company Bohus havsbruk,the research Institute IVL and the Native Oyster Restoration
In February 2020, the Alfred-Wegener-Institute (AWI) attended a booth at the Fish International to disseminate AquaVitae to fish
On Tuesday 25 February the Bellona Foundation held a workshop in Oslo on the evaluation of the social
Photo by Åsa Strand. On January the 28th, representatives from 13 different companies joined Dr. Åsa Strand, of IVL
Last month of December AquaVitae partner Empresa Brasileira de Pesquisa Agropecuaria (EmBraPa) organised the kick off meeting of
The Atlantic Ocean acts as common resource for Europe, Africa, North and South America, functioning as a platform
AquaVitae partner, ALGAplus, won the 2019 Millennium Horizons Award in the Tourism, Sea and Forests category. This is
Group photo of participants in the workshop in offshore aquacuture, in Sweden on October 16th-18th 2019. Authors:
Photograph: Gareth Yearsley Leaders and participants in the case studies focused on land-based, sea-based Integrated Multi-trophic Aquaculture (IMTA) and
AquaVitae officer and Matís researcher, Valur N. Gunnlaugsson participated in the Marine Microbiome Workshop organised by AORA in Reykjavík
AquaVitae, a new and innovative EU funded project, will have its own stand (#82) and participate in discussions
Over 70 scientists and industry professionals from 16 countries gathered in Tromso, Norway to launch the EU funded
Project Coordinator: Philip James
E-mail:philip.james@nofima.no
E-mail: info@aquavitaeproject.eu
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