About AquaVitae

This author AquaVitae has created 67 entries.

2022: recap of a year of Atlantic collaboration

ASTRAL & AquaVitae teams in front of their shared booth at Europe Aquaculture, Rimini, September 2022 The Belém Statement on Atlantic Research and Innovation Cooperation (2017) aims at building bridges across the Atlantic. Thus, collaboration with the Atlantic Research Community has been active since the origin of AquaVitae in 2019. 2022 has

3, 2, 1, off we go: final project movie

Camera and filmmaker: Rafael Méndez The AquaVitae project started in 2019. Since then, scientists and experts in different fields (from economics to policy) from 35 countries across the Atlantic work together to improve the future of aquaculture. This video showcases some of our activities and achievements. Learn how you can contribute

Philip James featuring AtlantEco Podcast

Philip James, AquaVitae´s coordinator, featured on the AtlantECO podcast

Philip James, AquaVitae´s coordinator, featured on the AtlantECO podcast broadcasted on November 16th There are important collaborations in the framework of H2020 projects. Philip James, AquaVitae´s coordinator, featured on the AtlantECO podcast broadcasted on November 16th where he presented the project and its achievements. Do you want to listen to

Helena Abreu at the field and an employee at the matternity room

ALGAplus: from birth to youth

From right to left: ALGAplus CEO, Helena Abreu, at the outdoor facilities. An employee working in the maternity room.  Photos: © Alfonso Ré Lau and ALGAplus. ALGAplus is a Portuguese company that farms organic certified seaweed in a land-based facility, an alternative to wild harvesting which is still the origin of

IMTA site at Faroe Islands

Comparison of the growth of Saccharina latissima at a cultivated natural area in Sørvágsfjørður, Faroe Islands

IMTA site in in Sørvágsfjørður, Faroe Islands – Photos: Mayleen Schlund By Mayleen Schlund, student at Leibniz University Hannover Integrated-Multi-Trophic-Aquaculture (IMTA) has been implemented in aquaculture systems as a sustainable ecological approach to limit aquacultural impacts on aquatic environments. The integration of macroalgae, such as Saccharina latissima into IMTA can lead to

EU Commissioner Virginijus Sinkevi?ius visit at Nofima

EU Commissioner Virginijus Sinkevicius visit at Nofima

EU Commissioner Virginijus Sinkevicius, CEO of Nofima Øyvind Fylling-Jensen, AquaVitae coordinator Philip James & sea urchins at Nofima While attending the conference Arctic Frontiers in Tromsø, EU commissioner for Environment, Oceans and Fisheries Virginijus Sinkevicius visited Nofima on the 10th of May. One of the topics discussed was

low-trophic species

AquaVitae partners gather again for the third annual meeting

From left to right up and down: seaweed, abalone, shrimp, blue mussels, oyster, sea cucumber, pirarucu and sea urchin. The AquaVitae consortium will meet in person in Porto, Portugal, where 70 project participants will join the third annual meeting of the Horizon 2020 project, in the first face-to-face annual meeting since

Aquavitae women

A homage to women in sustainable aquaculture

Collage with women partners in AquaVitae  Today we celebrate the incredible women without whom the AquaVitae project would not be possible! According to the European Commission, in 2019, women represented 23% of the workforce in the aquaculture sector, and just 3 out of 10 women are scientific researchers, says a FAO analysis. Unfortunately,

brewery imta system

Macroalgae from IMTA: a sustainable diet for abalone aquaculture

Abalone shells, a low-trophic species from the Atlantic Ocean By Ben Opara, masters’ degree in Marine Biotechnology from UIT Aquaculture is one of the fastest-growing food production sectors whose growth is expected to continue in the coming decades. However, and considering climate change, it is crucial that the sector is developed with

AquaVitae in Aquaculture Europe 21, Mdeira.


AquaVitae project provided some presentations and posters during Aquaculture Europe 2021 in Madeira, Portugal Once again, the European Aquaculture Society organized Aquaculture Europe. In 2021 edition Madeira, Portugal, was chosen to celebrate the event that took place last October. The island welcomed more than 1400 participants from

AquaVitae student exchange programme, Faroe island

Learning about kelp in the Faroe Islands

Mayleen Schlund, apprentice at the research station Fiskaaling, Faroe Islands   – Photos: Mayleen Schlund Last summer Mayleen Schlund took part in AquaVitae training activities. The student exchange within the project framework allows the participants to expand their international networks and develop valuable transversal skills. Mayleen studies Physical Geography at the Leibniz University

The AquaVitae project is highlighted as a successful example of international cooperation in aquaculture research in Norway's new aquaculture strategy.

AquaVitae is featured in Norway’s new aquaculture strategy

Norwegian aquaculture strategy to the left. Minister Odd Emil Ingebrigtsen and AquaVitae coordinator Phil James about to go sea urchin diving in the Arctic ocean in June 2020. Photos: Norwegian Ministery of Trade, Industry and Fisheries. The AquaVitae project is highlighted as a successful example of international cooperation in aquaculture research. In

Image analysis applied to oyester by Swedish center IVL. Photo by Asa Strand.

Classifying oysters using artificial intelligence

Oyster clasification by image analysis. Photos by Åsa Strand, IVL. By Jens Wilhelmsson, engineer at IVL. One of the most valuable bivalve molluscs in Sweden is the flat oyster, Ostrea edulis. However, domestic production of oysters fails to meet the demand on the local market at the same

All-Atlantic21 side even on sustinable aquaculture with AquaVitae, ASTRAL and EATiP.

The way forward: Trans-Atlantic collaboration on sustainable aquaculture

Screenshot with Elisa Ravagnan – ASTRAL, Philip James – AquaVitae and David Bassett – EATiP. What are the challenges and opportunities in trans-Atlantic research collaboration and the development of a sustainable Atlantic aquaculture industry? More than 100 participants from Europe, Africa, South and North America join online to discuss the challenges and opportunities on aquaculture

Urchin barren in California, USA, by Urchinomics.

The Industry Corner: Urchinomics

Urchin barren in California, USA. Photo by Urchinomics. By Urchinomics Urchinomics helps restore kelp forests by removing overgrazing sea urchins from urchin barrens, ranching them in proprietary aquaculture systems, and converting them into premium seafood. The urchin roe (“uni”) is then sold to top tier distributors, restaurants, and

Field work on oysters by IVL team focused on native oyster production. Photo: Åsa Strand

Multi-million investment in Swedish seafood partnership

Field work by IVL team focused on native oyster production. Photo: Åsa Strand. Seafood is the future. It is nutritious and healthy and an industry that has enormous growth potential. The new initiative Blue Food – Center for future seafood will make Sweden a leading producer of sustainable seafood, through a

Tanks for the culture of shrimp using biofloc technology at the Marine Shrimp Laboratory of the Federal University of Santa Catarina (UFSC), Florianópolis, Brazil. Photo by Mateus Aranha Martins

Cultivation of seaweeds with effluent from a shrimp biofloc rearing system: different species and stocking density; Mateus Aranha Martins, UFSC

Tanks for the culture of shrimp using biofloc technology at the Marine Shrimp Laboratory of the Federal University of Santa Catarina (UFSC), Florianópolis, Brazil. Photo by Mateus Aranha Martins By Mateus Aranha Martins, undergraduate student of Aquaculture Engineering at the Federal University of Santa Catarina (UFSC). In order to meet increasing demands

Part of the niversity of Tromso team involved in the organisation of training activities in AquaVitae.

“The network of young scientists built in AquaVitae is crucial for the utilisation of the new knowledge developed in the project”; Michaela Aschan, UiT

A part of the UiT MOOC development team. Left to right: Adrianna Kochanska, Michaela Aschan, Kåre Nolde Nielsen, Hanne Risan Johnsen and Daniel Jensen.   By Michaela Aschan, leader of training activities in AquaVitae. The importance of food production calls for a more sustainable approach to aquaculture. Climate change poses a threat to

In Memoriam

Antonio A. Alonso (1966 – 2020) Our colleague and friend Antonio A. Alonso (1966 – 2020) passed away last Monday, September 28. He obtained an MSc in Chemical Engineering (1989), University of Santiago de Compostela, and did his PhD (1993) in the Department of Food Sciences and Technology, CSIC Institute of

Screenshot from AquaVitae project movie.

AquaVitae releases its project movie focused on sustainability

Screenshot from the AquaVitae project movie. With a focus on sustainability and the possibilities of low-trophic species aquaculture, AquaVitae has released a promotional short film for the project work. The film outlines the role of the Atlantic Ocean as a shared food resource for coastal countries and the need to

Odd Emil Ingebrigtsen (Minister of Fisheries and Coastal Affairs) and Philip James (Scientist, Nofima) with sea urchins in the AquaVitae project.

Diving for Sea Urchins with a Norwegian Minister

Odd Emil Ingebrigtsen (Minister of Fisheries and Coastal Affairs) and Philip James (Scientist, Nofima) with their wetsuits on, ready to go diving for sea urchins outside Tromsø, Norway. Photo: Emil Bremnes / Nofima Author: Emil Bremnes, Communications adviser at Nofima AquaVitae coordinator Philip James (Nofima) went diving with the Norwegian Minister of

Kick off meeting of case study focused on Brazilian freshwater species, arapaima and pirarucu.

Research on freshwater finfish species kicks off in Brazil

Last month of December AquaVitae partner Empresa Brasileira de Pesquisa Agropecuaria (EmBraPa) organised the kick off meeting of the case study on freshwater finfish. Located in Palmas (Brazil), between the Amazon rainforest and the savanna, the meeting was focused on the aquaculture of tropical fish species tambaqui and pirarucu. Challenges


Building bridges over the Atlantic

The Atlantic Ocean acts as common resource for Europe, Africa, North and South America, functioning as a platform for transport, leisure, and food. In Lisbon, on 2017, representatives of the European Commission, South Africa and Brazil signed the Belém Statement, an agreement to support and encourage research between countries joined

ALGAPLUS receives innovation prize.

ALGAplus wins Millennium Horizontes Award

    AquaVitae partner, ALGAplus, won the 2019 Millennium Horizons Award in the Tourism, Sea and Forests category. This is the 3rd edition of the contest promoted by the Portuguese Millennium BCP bank. With a record of 2,167 applications from 1,035 companies of all sizes, ALGAplus collected one of

AquaVitae value chains

Low trophic aquaculture project participates in Aquaculture Europe

AquaVitae, a new and innovative EU funded project, will have its own stand (#82) and participate in discussions on new aquaculture value chains at Aquaculture Europe 2019.  Aquaculture Europe brings together all actors in the aquaculture value chain with about 3,000 participants from more than 109 different countries. In this