Blue mussels at Bohus Havsbruk covered by fouling. Photos by Kristina Svedberg. By Kristina Svedberg, marine biologist at Swedish aquaculture company Bohus Havsbruk In Sweden, aquaculture is mainly situated on the west coast, due to the inflow of high salinity water from the North Sea and the
The Ocean Rainforest team. Photo by Ocean Rainforest. “The ocean is my business model and my designer partner, and it’s brutal”, Bren Smith, of Greenwave, a fisherman turned seaweed farmer, defined the challenge seaweed farmers experience when going offshore. AquaVitae’s case study on ‘Offshore macroalgae cultivation, led
Field work by IVL team focused on native oyster production. Photo: Åsa Strand. Seafood is the future. It is nutritious and healthy and an industry that has enormous growth potential. The new initiative Blue Food – Center for future seafood will make Sweden a leading producer of sustainable seafood, through a
Screenshot from the AquaVitae project movie. With a focus on sustainability and the possibilities of low-trophic species aquaculture, AquaVitae has released a promotional short film for the project work. The film outlines the role of the Atlantic Ocean as a shared food resource for coastal countries and the need to
Odd Emil Ingebrigtsen (Minister of Fisheries and Coastal Affairs) and Philip James (Scientist, Nofima) with their wetsuits on, ready to go diving for sea urchins outside Tromsø, Norway. Photo: Emil Bremnes / Nofima Author: Emil Bremnes, Communications adviser at Nofima AquaVitae coordinator Philip James (Nofima) went diving with the Norwegian Minister of
Habitat surveys with Connemara Shellfish Co-Op at Cill Ciaran Bay Co. Galway, Ireland. Photo by Colin Hannon. Author: Colin Hannon, Leader of the work on Hatchery and Seedling Production in AquaVitae. GMIT – Ireland The Irish West Coast offers wildness, remoteness and clean waters. Conditions that are fit for purpose when we
Aerial view from Primar Aquacultura area. Photo credit: Erich Matos Rodrigues. From Northwest Brazil, Primar Aquacultura farms oysters, shrimp and sea horses together with an exhaustive respect for nature. Surrounded by the tropical landscape, the aquaculture farm is located in the estuary of the Nísia Floresta-Papeba-Guaraíras lagoon
Photos in collage: Jefferson Cristiano Christofoletti (man with tambaqui), Sylvain Huchette (abalone), ALGAplus (algae). Over 100 new prototypes for aquaculture value chains were presented last week, when researchers and aquaculture producers, from all over the Atlantic, met online to share results from the first year of the AquaVitae project. The
A team made up by Swedish aquaculture company Bohus havsbruk,the research Institute IVL and the Native Oyster Restoration Alliance (NORA) is looking for companies interested in evaluating a new protocol for pond based production of oyster spat. Culture
In February 2020, the Alfred-Wegener-Institute (AWI) attended a booth at the Fish International to disseminate AquaVitae to fish wholesalers, processors, food retailers, the hospitality industry and media. Fish International is the only professional trade fair in Germany for the fish industry. 10,302 attendees
On Tuesday 25 February the Bellona Foundation held a workshop in Oslo on the evaluation of the social and non-economic benefits of algae cultivation, and to analyze the policy frameworks and regulations in Norway. Two European H2020 funded projects Genialg and
Photo by Åsa Strand. On January the 28th, representatives from 13 different companies joined Dr. Åsa Strand, of IVL Swedish Environmental Research Institute, in a workshop to expand the production of native flat oysters (Ostrea edulis) in Sweden. Currently, this species is underexploited
AquaVitae, a new and innovative EU funded project, will have its own stand (#82) and participate in discussions on new aquaculture value chains at Aquaculture Europe 2019. Aquaculture Europe brings together all actors in the aquaculture value chain with about 3,000 participants from more than 109 different countries. In this
Low trophic aquaculture on the spotlight in new EU funded project Over 70 scientists and industry professionals from 16 countries gathered in Tromso, Norway to launch the EU funded AquaVitae project. Over the next four years, they will work to increase aquaculture production of low-trophic species in and around the Atlantic Ocean
