industry

low-trophic species

AquaVitae partners gather again for the third annual meeting

From left to right up and down: seaweed, abalone, shrimp, blue mussels, oyster, sea cucumber, pirarucu and sea urchin. The AquaVitae consortium will meet in person in Porto, Portugal, where 70 project participants will join the third annual meeting of the Horizon 2020 project, in the first face-to-face annual meeting since

Aquavitae women

A homage to women in sustainable aquaculture

Collage with women partners in AquaVitae  Today we celebrate the incredible women without whom the AquaVitae project would not be possible! According to the European Commission, in 2019, women represented 23% of the workforce in the aquaculture sector, and just 3 out of 10 women are scientific researchers, says a FAO analysis. Unfortunately,

brewery imta system

Macroalgae from IMTA: a sustainable diet for abalone aquaculture

Abalone shells, a low-trophic species from the Atlantic Ocean By Ben Opara, masters’ degree in Marine Biotechnology from UIT Aquaculture is one of the fastest-growing food production sectors whose growth is expected to continue in the coming decades. However, and considering climate change, it is crucial that the sector is developed with

AquaVitae in Aquaculture Europe 21, Mdeira.

ANOTHER WAY TO PRESENT CASE STUDY RESEARCH

AquaVitae project provided some presentations and posters during Aquaculture Europe 2021 in Madeira, Portugal Once again, the European Aquaculture Society organized Aquaculture Europe. In 2021 edition Madeira, Portugal, was chosen to celebrate the event that took place last October. The island welcomed more than 1400 participants from

AquaVitae student exchange programme, Faroe island

Learning about kelp in the Faroe Islands

Mayleen Schlund, apprentice at the research station Fiskaaling, Faroe Islands   – Photos: Mayleen Schlund Last summer Mayleen Schlund took part in AquaVitae training activities. The student exchange within the project framework allows the participants to expand their international networks and develop valuable transversal skills. Mayleen studies Physical Geography at the Leibniz University

All-Atlantic21 side even on sustinable aquaculture with AquaVitae, ASTRAL and EATiP.

The way forward: Trans-Atlantic collaboration on sustainable aquaculture

Screenshot with Elisa Ravagnan – ASTRAL, Philip James – AquaVitae and David Bassett – EATiP. What are the challenges and opportunities in trans-Atlantic research collaboration and the development of a sustainable Atlantic aquaculture industry? More than 100 participants from Europe, Africa, South and North America join online to discuss the challenges and opportunities on aquaculture

Urchin barren in California, USA, by Urchinomics.

The Industry Corner: Urchinomics

Urchin barren in California, USA. Photo by Urchinomics. By Urchinomics Urchinomics helps restore kelp forests by removing overgrazing sea urchins from urchin barrens, ranching them in proprietary aquaculture systems, and converting them into premium seafood. The urchin roe (“uni”) is then sold to top tier distributors, restaurants, and

Field work on oysters by IVL team focused on native oyster production. Photo: Åsa Strand

Multi-million investment in Swedish seafood partnership

Field work by IVL team focused on native oyster production. Photo: Åsa Strand. Seafood is the future. It is nutritious and healthy and an industry that has enormous growth potential. The new initiative Blue Food – Center for future seafood will make Sweden a leading producer of sustainable seafood, through a

Part of the niversity of Tromso team involved in the organisation of training activities in AquaVitae.

“The network of young scientists built in AquaVitae is crucial for the utilisation of the new knowledge developed in the project”; Michaela Aschan, UiT

A part of the UiT MOOC development team. Left to right: Adrianna Kochanska, Michaela Aschan, Kåre Nolde Nielsen, Hanne Risan Johnsen and Daniel Jensen.   By Michaela Aschan, leader of training activities in AquaVitae. The importance of food production calls for a more sustainable approach to aquaculture. Climate change poses a threat to

Kick off meeting of case study focused on Brazilian freshwater species, arapaima and pirarucu.

Research on freshwater finfish species kicks off in Brazil

Last month of December AquaVitae partner Empresa Brasileira de Pesquisa Agropecuaria (EmBraPa) organised the kick off meeting of the case study on freshwater finfish. Located in Palmas (Brazil), between the Amazon rainforest and the savanna, the meeting was focused on the aquaculture of tropical fish species tambaqui and pirarucu. Challenges

ALGAPLUS receives innovation prize.

ALGAplus wins Millennium Horizontes Award

    AquaVitae partner, ALGAplus, won the 2019 Millennium Horizons Award in the Tourism, Sea and Forests category. This is the 3rd edition of the contest promoted by the Portuguese Millennium BCP bank. With a record of 2,167 applications from 1,035 companies of all sizes, ALGAplus collected one of